Organic Gluten Free Buckwheat Pasta

About this product

Clearspring Organic Buckwheat Pasta is made from naturally gluten-free 100% buckwheat flour. Buckwheat is not related to wheat and has been grown for centuries as a nutritious staple food. This delicate nutty flavoured tortiglioni has a firm texture with a satisfying bite and holds its shape during cooking. A genuine alternative to durum wheat pasta, not just for those avoiding gluten but for all to enjoy.